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Šišky s mákem – potato dumplings with poppy seed
DessertsMain coursesRecipesPoppy SeedGastronomy

Šišky s mákem – potato dumplings with poppy seed

by PetraJune 16, 2021January 2, 2025

Like any other Czech sweet dish, šišky s mákem will fill you with happiness and calories. It's small potato dumplings coated with ground poppy seed and powder sugar. And once you taste them you'll always want…

Povidlové taštičky – legendary dessert from potato dough
RecipesGastronomyDessertsMain coursesPoppy Seed

Povidlové taštičky – legendary dessert from potato dough

by PetraMay 26, 2021January 2, 2025

If you're a regular reader of Czechology, you know that potato dumplings are an essential part of the Czech cuisine. Did you know that potato dough was used to make sweet dishes as well? One…

Pěry – dumplings with plum marmelade and poppyseed
GastronomyDessertsMain coursesRecipesPoppy Seed

Pěry – dumplings with plum marmelade and poppyseed

by PetraApril 20, 2021January 2, 2025

Here is a traditional recipe for pěry - delicious dumplings with plum marmelade povidla and ground poppyseed like from a Czech babička. (more…)

Poppyseed Roll – Makový závin
GastronomyDessertsRecipesPoppy Seed

Poppyseed Roll – Makový závin

by PetraApril 7, 2021January 2, 2025

Poppyseed roll or makový závin is a Czech classic. Sunday tea or coffee, family celebration or just a regular afternoon, a Czech babi will whip up an excellent poppyseed roll any time. Here's the recipe! (more…)

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