Mazanec – Sweet Easter Bread
Mazanec is sweet pastry baked in the Czech Republic at Easter. This is a beginner-friendly recipe. (more…)
Mazanec is sweet pastry baked in the Czech Republic at Easter. This is a beginner-friendly recipe. (more…)
The chateau of Hluboká nad Vltavou could easily be the Czech Sleeping Beauty Castle. It's surrounded by flower gardens and with interiors in wood and gold and you'd expect the princess to be just around…
Traditional silly walk in Brno on the International Silly Walk Day. (more…)
Gluten-free, dairy-free, vegan, no sugar, bio...let's look at the options and food alternatives in the Czech Republic. (more…)
The world doesn't really know the name of Růžena Holubová though it should. Let me tell you something about this Czech-Austrian explorer and ethnographer. (more…)